TreeCasa takes the farm-to-table movement to another level: by bringing masters of international cuisines from all over to conduct a symphony of flavors in a special dinner series.
Edible plants and fruits are all around the TreeCasa campus, planted by design as a "food forest". Sample superfoods like Moringa right on site!
Take a short stroll to the organic garden where you'll learn about what it takes to be organic and see what's growing this week.
Join in on a farm-to-table cooking class, starting with a foraging walk through the organic garden, then cooking it up in our demonstration kitchen.
Come down to the poolside bar for daily beer and rum specials, plus craft cocktails using in-season exotics like dragonfruit or papaya.